I don't blanch these, just cut them in slices then dredge with an egg/milk wash. I use a pasta utensil to stir these around and then drain a bit, then transfer to the cornmeal. Works like a charm! This was 3 eggs, about 1/2 cup milk, some salt, pepper and garlic powder.
Blue Goose Cow peas
I'm still finding sunflowers breaking through -- I just love these cheerful flowers.
Meanwhile, I'm in the planning stages for the fall garden. Fun, fun, fun!
I’m having a problem with commenting on Blogger…so please excuse me for not replying to your comments. I am reading them!! Hopefully I can get this solved as soon as I can get some professional help (family members who are more tech-savy then I.)