Tuesday, November 24, 2009

An Easy Thanksgiving Recipe!


I made this the other night when the Koenig's came to supper.  What an easy, simple and extremely seasonal recipe!  Very delicious!

Apple Cranberry Casserole
2 c. whole cranberries
3 c. apples (I used Granny Smith)
1 c. sugar
1 T. lemon juice
1/4 t. salt (I think you could leave this out if you're cutting out salt)
1 c. quick cooking oats
1/2 c. flour
1 c. brown sugar
1/3 c. margarine

Combine the berries and apples, sugar, lemon juice and salt.  Pour into a 1-1/2 quart baking dish.  Combine everything else.  Spread over the fruit.  Bake at 325 degrees for 45 minutes.  Serve warm with some no-sugar added vanilla ice cream.  Yummy!

From the Christmas in Texas Cookbook, 1994

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